Happy Friday
I just made a dessert for a dinner this evening. It is a real crowd-pleaser AND it's super easy. So, in the spirit of public service, I thought I'd share it with you.
Williamsburg Bread
2 packages of cream cheese, 8 oz each.
1 cup granulated sugar
1 cup confectioner's sugar
1 tsp vanilla
1 egg
2 packages crescent rolls
cinnamon sugar
With electric mixer, cream the cheese and sugars. Add vanilla and egg and mix well. Spread one package of rolls onto the bottom of a 13 x 9 pan. Press seams together. Pour cream cheese mixture on top. Place remaining rolls on top of cheese mixture. Sprinkle top with cinnamon sugar. Bake for about 30 minutes in a 350 oven.
Super delicious.
Happy Friday, all.
Williamsburg Bread
2 packages of cream cheese, 8 oz each.
1 cup granulated sugar
1 cup confectioner's sugar
1 tsp vanilla
1 egg
2 packages crescent rolls
cinnamon sugar
With electric mixer, cream the cheese and sugars. Add vanilla and egg and mix well. Spread one package of rolls onto the bottom of a 13 x 9 pan. Press seams together. Pour cream cheese mixture on top. Place remaining rolls on top of cheese mixture. Sprinkle top with cinnamon sugar. Bake for about 30 minutes in a 350 oven.
Super delicious.
Happy Friday, all.
4 Comments:
Okay I am TOTALLY making this, because anything with crescent rolls, cream cheese and sugar is proof that God loves us and wants for us to be happy. :-)
What BooMama said! Now that sounds absolutely dee-licious. I'll definitely be copying this to my Wordpad and trying it SOON.
Thanks, Lori. :-)
Oh, I'm all over this one. Rather, it will soon be all over me...
I'm with BM...nothing says love live cream cheese, crescent rolls, and SUGAR!
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